ARC Innovative Wine Production
  • RESEARCH
    • RESPONDING TO CHALLENGES
      • Climate extremes
        • Project 1: Inter-vine signalling via plant volatiles
        • Project 2: Vascular transport into the berry and berry cell vitality: impact on fruit size and composition
        • Project 3: Breaking the sugar flavour nexus growing grapes with more flavour and less sugar
        • Project 4: Genetic basis of salt exclusion in grapevine
        • Project 5: Unlocking the genetic potential of grapevine for sustainable production
      • Pests and diseases
        • Project 6: Rapid assessment of grapes prior to harvest to quantify fungal off-flavours and product composition
        • Project 7: Alternatives to sulfur dioxide for controlling Brettanomyces spoilage in wine
        • Project 8: The impact of light on the oxidative and reductive aging of wine
        • Project 9: Overcoming taint from vineyard exposure to bushfire smoke
    • INCREASING PROFITABILITY
      • Sought after distinct wines
        • Project 10: Characterising the distinctive flavours of Australian Cabernet Sauvignon wines
        • Project 11: Managing berry heterogeneity
        • Project 12: Defining and exploiting the indigenous microflora of grapes
      • More efficient processes
        • Project 13: Shaking up the microbiology of winemaking
        • Project 14: Efficient red winemaking by monitoring extraction and evolution of colour and polyphenols
        • Project 15: Membrane filtration technologies for efficient wine processing and recovery of valuable extracts
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Meet Rachael Tindal – Masters student in the ARC TC-IWP

Meet Rachael Tindal – Masters student in the ARC TC-IWP

Mar 18, 2020 | News, People
Tags: Masters, Rachael, University of Adelaide

Could you tell us a bit about yourself and your academic background? I am from Colorado Springs, Colorado in the United States.  I went to Colorado State University (CSU) where I received a Bachelor of Science in Applied Mathematics with a concentration in Chemistry....
Meet Dr Zeyu Xiao – Research Associate in the ARC TC-IWP

Meet Dr Zeyu Xiao – Research Associate in the ARC TC-IWP

Mar 10, 2020 | News, People
Tags: Charles Sturt University, NWGIC, Postdoc, Zeyu

Could you tell us a bit about yourself and your academic background? I came to Australia for my undergraduate studies after I finished high school in China.  I studied viticulture and winemaking for my Bachelor’s (hons) Degree at the University of Adelaide.  In my...
Meet Yin Liu – PhD student in the ARC TC-IWP

Meet Yin Liu – PhD student in the ARC TC-IWP

Mar 2, 2020 | News, People
Tags: Charles Sturt University, NWGIC, PhD, Yin

Could you tell us a bit about yourself and your academic background? I am from a small coastal city in the southwestern Guangdong Province, near the most southern part of China.  The tropical climate in my hometown is far too humid to grow wine grapes, but I do enjoy...
Meet Joanah Midzi – PhD student in the ARC TC-IWP

Meet Joanah Midzi – PhD student in the ARC TC-IWP

Feb 24, 2020 | News, People
Tags: Joanah, PhD, University of Adelaide

 Could you tell us a bit about yourself and your academic background? Hello, my name is Joanah!  I am originally from Gweru, Zimbabwe.  I graduated from the Midlands State University (Zimbabwe) with a bachelor’s degree in Agronomy in 2009.  I was employed by the same...
Meet Claire Armstrong – PhD student in the ARC TC-IWP

Meet Claire Armstrong – PhD student in the ARC TC-IWP

Nov 8, 2019 | News, People
Tags: Claire, PhD, University of Adelaide

Could you tell us a bit about yourself and your academic background?I was born in Perth, Western Australia but moved to Edinburgh, Scotland when I was seven.  I finished my Honours degree in Chemistry with Medicinal Chemistry from the University of Glasgow in mid-2018...
Dr Dimitra Capone: Invited Associate Wine Judge at 2019 Limestone Coast Wine Show

Dr Dimitra Capone: Invited Associate Wine Judge at 2019 Limestone Coast Wine Show

Nov 6, 2019 | News, People
Tags: Dimitra, University of Adelaide

Dr Dimitra Capone was invited to the recent 2019 Limestone Coast Wine Show (LCWS) as an associate wine judge and to speak about her research in the ARC Training Centre for Innovative Wine Production.The LCWS had announced that sparkling wine entries had almost doubled...
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