Latest News

OenoMacrowine 2023 – Stephanie’s Experience

OenoMacrowine 2023 – Stephanie’s Experience

By Stephanie Angela The Oeno Macrowine 2023 is the 12th International Symposium of Oenology of Bordeaux, held by the Oenology Research Unit of the Institute of Vine and Wine Sciences from Universite de Bordeaux. The primary focus of this conference is centered on...

read more
Macrowine Conference – Isara Vongluanngam

Macrowine Conference – Isara Vongluanngam

By Isara Vongluanngam Every two years, wine researchers from around the world come together to exchange their latest findings and knowledge at OenoMacrowine conference. This renowned international congress focuses on macromolecules and secondary Metabolites of vine...

read more
Andres Experience at Terclim 2022 | Bordeaux, France

Andres Experience at Terclim 2022 | Bordeaux, France

By Andres Zhou Tsang     I am sure many of the ARC Training Centre Members have very fond memories of the 13th International Terroir Congress, taking place in Adelaide back in 2020, which connected grape and wine scientists and industry leaders from all over...

read more
Meet Isara Vongluanngam – PhD student in the ARC TC IWP

Meet Isara Vongluanngam – PhD student in the ARC TC IWP

Could you tell us a bit about yourself and your academic background? Hello, I am Isara Vongluanngam from Bangkok, Thailand. My education background is in Food Technology, (Chulalongkorn University, Thailand). During my study there, I had an internship opportunity at...

read more
Immersion workshop in the Coonawarra wine region

Immersion workshop in the Coonawarra wine region

By Yanina Giordano and Natalia Caliani With a unique emphasis on innovation, world-class research training and the development of critical outputs for the wine industry, the Australian Research Council Training Centre for Innovative Wine Production (ARC TC IWP) offers...

read more
A Feel(d) Good Report

A Feel(d) Good Report

By Claire Armstrong I carried out fieldwork experiments over the 2020 and 2021 vintages and enjoyed the whole experience thoroughly. I’m not going to glamourise fieldwork because let’s be honest, driving more than 800 kms a week, waking up before sunrise, working...

read more
Centre celebrates first PhD thesis success

Centre celebrates first PhD thesis success

It is with great pleasure we announce and congratulate Lira Souza Gonzaga who will soon be awarded a PhD from the University of Adelaide for her thesis titled Sensory Characterisation of Australian Cabernet Sauvignon Wine Typicity.  The external examiners who reviewed...

read more